Tuna Flakes

Tuna flakes are a hidden culinary treasure waiting to be discovered. These sumptuous remnants, obtained from tuna preparation, are a concentrated burst of flavor. Versatile and full of taste, they lend themselves to a multitude of culinary applications. Sprinkle them on salads to add an irresistible sea note or blend them into a tuna tartare. They're perfect for filling gourmet sandwiches or enhancing a tuna pasta. Tuna flakes are a creative addition to dishes, rich in flavor and versatility, proving that there's no need to waste anything when it comes to quality cuisine.

Country
Italy
Region
Sardinia
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