Vecchia Latteria is the cheese with noble origins that celebrates the dairy tradition, deeply connected to social and rotational dairies. The quality of this cheese begins with the feeding of the cattle, which primarily graze on wild herbs and grasses, ensuring top-quality milk. Following the original recipe passed down through time, this cheese is produced with partially skimmed milk, obtained from two milkings and processed raw to preserve the precious bacterial flora. The result is a prestigious artisanal product with an unmistakable aroma and flavor. Vecchia Latteria pairs wonderfully with a selection of nuts, high-quality honey, jams, or chutney. Pair it with a good red or white wine to enhance its complex flavors.