Semi-aged Pecorino Bio with vegetable rennet

Organic Semi-Aged Pecorino with Vegetable Rennet is a cheese of medium aging, crafted following an ancient recipe that has remained unchanged over the years. The texture is even, white, and compact, with an irresistibly inviting flavor. Thanks to vegetable rennet, it's suitable for vegetarians. During aging, the cheese's surface is treated with extra virgin olive oil, which not only preserves its quality but also imparts a natural golden hue to the rind. 

 

Enjoy it on its own or paired with whole-grain bread and jams, or thinly sliced in salads.

Seasoning
45 days
Country
Italy
Region
Tuscany
Type of product
Sheep milk
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