Organic Goat's Ricotta is a dairy product obtained from the whey of goat's milk left over from the cooking of the cheese. This whey is rich in coagulated whey protein, varying amounts of fat, minimal amounts of lactose and mineral salts. Since ancient times, ricotta has been called the "poor man's cheese" because it satisfied the nutritional needs of the poorer classes by providing a nutritious and inexpensive food. 

Ricotta Organic from goat's milk is a nutritious and healthy food with a soft and creamy texture. Ricotta Organic goat's milk cheese is eaten fresh in its natural state and is very versatile in the kitchen, for the preparation of sweet and savory recipes.