The production of cow's milk cheeses is given exclusively by selected and strictly controlled ingredients.

True specialties, without comparison, delight for the palate for the most demanding consumers, in terms of sweetness, taste, creaminess.

Stracchino is a soft and raw Italian cheese that looks like a fat and soft cheese, with a thick thin and tender crust, with a white color.

The products of the "Frozen" line can be stored for several months, and can be used when needed.