Gourm.itpedia's word of the day is "Passata"
Passata
/pas-sa-ta/
Agripiace's bottles of Passata di Pomodoro are produced entirely in Italy and certified via blockchain for total traceability. Each bottle has an informative label in five different languages to cater to international customers. Production, limited to only 500 bottles per year, makes them true limited editions. Roma and Rio Grande tomatoes are grown in Modena by a small company that uses sustainable farming practices.