Gourm.itpedia's word of the day is "Birra"
Birra
/bir-ra/
Beer is one of the oldest and most widely consumed alcoholic beverages in the world. It is typically made from water, malted barley, hops, and yeast.
The brewing process involves fermentation, where the yeast converts the sugars from the barley into alcohol and carbon dioxide, giving beer its characteristic effervescence and alcohol content.
There are many different styles of beer, each with its own unique flavor profile and characteristics. Beer is often enjoyed as a social beverage, with many cultures around the world having their own customs and traditions surrounding its consumption.
Beer is also used to produce cheeses like Margot of Caseificio Rosso.
