Perle with Ol Sciur

Ol Sciur's Pearls are savory chocolates, or rather, an exceptional combination of cheese wrapped in a delicate white chocolate crust. This gourmet delicacy offers a unique taste experience that unfolds on three different levels.

The first level is sweet, thanks to the white chocolate that envelops the Ol Sciur Pearls. The creaminess and sweetness of the chocolate blend harmoniously with the complex flavor of the cheese, creating a surprising combination.

The second layer offers a salty note that comes from the blue cheese. This type of cheese, with its distinctive and savory character, blends perfectly with white chocolate, creating a fascinating and satisfying contrast of flavors.

Finally, the third level is characterized by a pleasantly acidic note provided by the berries. These fruits, with their slightly sour touch, add a freshness and liveliness that complete the Ol Sciur Pearls taste experience.

The three levels work in synergy, combining sweetness, savoriness and acidity in a surprising union. The flavors intertwine and blend, striking the senses with their pleasant and unusual combination.

 

Ol Sciur Pearls are processed cold, which preserves the structure, taste and characteristics of the cheese. This production method brings out the unique qualities of the cheese, preserving its aromatic complexity and delicate texture.

The filling of Ol Sciur Pearls is made exclusively from Ol Sciur cheese, which is made exclusively from goat's milk. This cheese is carefully matured with rose petals and berries, giving the Pearls a touch of refinement and delicate aromaticity.

Seasoning
15 days
Country
Italy
Region
Lombardy
Type of product
Goat milk
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