Buongiorno is the lactose-free cheese dedicated to those with lactose intolerance or, more simply, to those looking for lightness without sacrificing flavour. Obtained by processing the traditional Piedmontese "Maccagno" cheese, but without lactose, Buongiorno is produced according to a traditional recipe so as not to lose the precious organoleptic and nutritional characteristics of fresh Piedmontese milk. 

Buongiorno allows you to taste the genuine goodness that has always been there, now even lighter.